The refreshing cacaofruit conquers the taste buds of consumers in new drinks and products around the globe NewsLuc de BoerMay 30, 2022
Cacao Barry wins the award for Best Artisan Product with Evocao™ WholeFruit chocolate NewsLuc de BoerMarch 23, 2022
Repositioning company collective MakerStreet CaseLuc de BoerFebruary 27, 2022re-positioning & pr plan
60% Global consumers aged 18 to 44 expect food brands to have a plant-based option NewsLuc de BoerJanuary 10, 2022english
Barry Callebaut to unravel a monumental cacaofruit breakthrough during Treat Tomorrow Live NewsLuc de BoerSeptember 30, 2021english, nl
Global cacaofruit expert Cabosse Naturals partners with Cacao Barry to launch WholeFruit chocolate for chefs and artisans around the world NewsLuc de BoerJune 17, 2021
Digital Asset Management platform Bynder and AM start collaboration to roll out Video Brand Studio NewsLuc de BoerFebruary 27, 2021english
La Morella Nuts introduces its Mediterranean Nut Craft to the world NewsLuc de BoerNovember 19, 2020english, nl
Cabosse Naturals celebrates the signature taste and goodness of the whole cacaofruit Cabosse Naturals Read More NewsLuc de BoerOctober 22, 2020english, nl
The Most Delicious Solution to Climate Change WholeFruit Chocolate - EAT or AUCTION Read More NewsLuc de BoerOctober 16, 2020english, nl
Freedom in isolation: Visual artist Casper Faassen makes short film Hover through the fog and filthy air Read More NewsLuc de BoerJune 15, 2020english